SPOTLIGHT ON…

ABAC’s “Cooking with Polly” Chef Polly Huff

Polly Huff is a culinary arts instructor for our continuing education program. Her classes for adults, children, and couples focus on everyday gourmet recipes, ethnic foods, and easy entertaining. Specialized low-fat and diabetes programs are tailored and offered upon request. Ms. Huff is the food columnist for The TiftonScene Magazine and her work is often featured in The Albany Herald. She has served as a judge in numerous food competitions around the state of Georgia. She lives on a small farm and dedicates her free time to outdoor activities, organic gardening, and cooking for her friends and family.

What our students are saying…

Polly is amazing!

This class was truly a fun experience--Great company, outstanding instructor, and delicious food--it doesn't get much better than that! What a treat!

It was really fun to learn and cook while interacting with others.

This was one of the best things we've ever done as a couple!

I had a blast and hope to come back soon.

A rave for Gourmet Cooking--We attended the class last night. Polly was great, and we enjoyed spending the evening having a nice meal with great people. It was worth it, and we'll do it again!

Great experience! Lots of tips and tricks to make a great meal and a great night!

Check out the classes she is teaching for us this spring! Register online by clicking HERE or call our office at 229-391-5070.

103GN1901 For Men Only - Valentine's Day Breakfast in Bed (or How To Impress The One You Love!)

Saturday, 01/30/10, 9:30am-Noon $29

102GN1961 Celebrating Julia! A French Feast for Couples

Saturday, 02/13/10, 9:30am-Noon $49

102KG8761 Mom and Me Cooking

Saturday, 04/17/10, 9:30am-Noon $29 ($15 for additional child)